Soy Protein Hydrolysate are produced from natural soy proteins by careful digestion under controlled conditions to yield an extract of naturally occurring amino acids and poly peptides. It is enzyme hydrolyses process not acid.
Soy Protein Hydrolysate TA02A is designed for drink, milk and ice cream.It could solve sediment problem . It is the best choice for milk product and drink.
Composition: Hydrolyzed vegetable protein(soya), protein content 90%
Dosage: 1-8%
| Place of origin: | China |
| Brand: | N/M |
| Price: | Ask for price |
| Delivery time: | 15 days |
Category: Food & Beverages -> Food Ingredients
Shenzhen Taier Amino Acid Biological Products Co., ltd |
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| Street: | 15L Nanjing Plaza, Taoyuan Road, Nanshan. | ||||||
| City: | Shenzhen | ||||||
| Postal code: | 518052 | ||||||
| Country: | China | ||||||
| Phone: | +86 755 26499455 | ||||||
| Fax: | +86 755 26499367 | ||||||
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Contact person |
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| Name and Surname: | David Ye | ||||||
| Phone: | +86 755 26499455 | ||||||